Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fudge brownies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fudge Brownies is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fudge Brownies is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook fudge brownies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fudge Brownies:
- Make ready 200 g butter
- Get 125 g dark chocolate
- Take 160 g sugar
- Prepare 4 eggs
- Prepare 1/3 teaspoon vanilla extract
- Prepare 150 g self raising flour
- Prepare Pinch salt
- Get Chocolate chips/ walnuts (optional)
Instructions to make Fudge Brownies:
- Preheat oven to 180C. Melt butter and chocolate in a saucepan over gentle heat while stirring with a spatula until everything melts
- Add in the sugar and mix well for 2-3 mins then remove from the heat
- Pour the mixture into a mixing bowl and allow to cook for 15 mins, then add in the eggs once at a time, whisking well. Add in the vanilla extract.
- Sift together the flour and salt then add it into the mixture until everything is incorporated.
- Add in the walnuts or chocolate chips then pour everything into a well greased deep baking tray or pan and bake in overnight for 20-25 mins. Allow to cool for a bit. Serve with ice cream.
So that’s going to wrap this up with this special food fudge brownies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
