Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zesty italian roasted pork loin. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Zesty Italian Roasted Pork Loin is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Zesty Italian Roasted Pork Loin is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have zesty italian roasted pork loin using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zesty Italian Roasted Pork Loin:
- Prepare 1 pork loin, 2-3 pounds
- Prepare 1/2 (1- 12oz bottle) zesty Italian Dressing
- Prepare 2 TBSP House Seasoning
- Get Olive oil for searing
- Take Clove garlic
Instructions to make Zesty Italian Roasted Pork Loin:
- Rub the pork loin with house seasoning on both sides. Transfer to a ziploc and pour in dressing. Marinade over night.
- Heat oven to 375 F°.
- Heat a cast iron skillet on medium heat, add oil.
- Remove loin from ziplock, rub more seasoning on both sides and transfer, fat side down, into the cast iron. Sear on both sides. Add a clove of garlic
- Pour remaining marinade to cover loin. Roast in oven, 60- 75 minutes until internal temp is 140.
- Rest 10 min. And serve.
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