Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bulalo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bulalo is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Bulalo is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook bulalo using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bulalo:
- Make ready 1 L Water
- Make ready 1 Tbsp UFC Iodized Salt
- Get 1 pack Spaghetti noodles, 400 grams
- Take 2 Tbsp Golden Fiesta Canola Oil
- Prepare 1 Small red onion, peeled and chopped
- Prepare 3 Cloves garlic, peeled and chopped
- Get 1/4 kilo Ground pork
- Make ready 1/4 kilo Ground beef
- Take 1 Tbsp Silver Swan Soy Sauce
- Make ready 1/4 tsp UFC Ground black pepper
Steps to make Bulalo:
- In a large pot, place the meat, water, onions, peppercorn, and Datu Puti Patis. Simmer for at least 3 hours or until meat is tender.
- Add sweet corn. Cook for 5 to 10 minutes, then add cabbage, pechay, and scallions. Season with Datu Puti Patis, and serve while hot.
- Make suace. Mix Datu Puti Patis, calamansi juice, and slicing labuyo. Serve on the side.
So that is going to wrap this up for this special food bulalo recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
