
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lamb stew. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lamb stew is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Lamb stew is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lamb stew using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lamb stew:
- Prepare Lamb for stew
- Get AP flour
- Get Garlic powder
- Get Onion powder
- Prepare Paprika
- Prepare Duck fat
- Prepare Onion brunoise
- Get Celery brunoise
- Get Carrot brunoise
- Prepare Jack Daniels
- Make ready Beef stock
- Get Garlic gloves, crushed
- Prepare leaf Bay
- Take Coriander
- Make ready Cumin
- Prepare Clove
- Take Cardamom
- Make ready Baby potatoes
- Make ready Lemon juice
- Make ready Tt salt
- Make ready Tt pepper
Instructions to make Lamb stew:
- Dry lamb and toss with salt, pepper, onion powder, garlic powder, paprika, and flour
- Sear lamb in duck fat in small batches, reserve
- Sauté onions, celery, carrots. Deglaze pan with Jack Daniels, reduce au sec. Add remaining flour, stir. Whisk in stock or water.
- Add remaining spices and garlic, reserved lamb, and potatoes. Bring to a simmer and cook for 1h30 to 2h30 until lamb is fork tender
- Seaseon to taste with lemon juice and salt. Serve warm with cilantro lemon rice.
So that is going to wrap this up for this exceptional food lamb stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!